Saturday, September 20, 2008
I got her involved in pressing raisins into the dough surface and I bet she enjoyed doing that. She also used her little finger to poke extra few holes into the flatten dough (which she's not supposed to do that) despite my warning. And she decided that the dough needed several layers of egg wash, even though I had already glazed a layer before. Take a look below at how the bread turned out. Although it's a bit burnt, it looks like bread and tastes like bread.. keke.. better than what I have expected.. next time we shall improve.
I asked Zanne whether she wants to be a baker when she grows up, and she said YES!
At ease with the pastry brush, look at the way she holds it
Giving the dough layers and layers of egg wash, like her watercolour.. haha..
Like a professional
Godma decided to remove the egg wash from Ezanne's reach.. before any damage
Tada! Fresh from oven.. 
Tasted quite nice when hot.. though it's slightly burnt outside.
